A Leading Regulated Supervisory Course

The majority of learners (70%) who complete a level 3 food safety qualification in the UK do so through Highfield Qualifications.

Written and developed by an exam-writing team led by world-leading food safety expert and Highfield chairman Richard Sprenger, we’re acknowledged and recognised experts in the field, making us the first choice for any organisation looking to upskill its staff in this area.

That’s why the Highfield Level 3 Award in Food Safety for Catering (RQF) is the market-leading qualification for food safety in catering environments.

Designed to assist learners who wish to progress to higher or supervisory level within a food catering business, the qualification is ideal for ensuring compliance with the law and giving learners the opportunity for personal growth and development.

Topics covered include:

• The importance of food safety management procedures and complying with the law
• The role of the supervisor in maintaining food safety
• Ensuring that microbiological, chemical, physical and allergenic hazards are controlled
• Ensuring good temperature control and stock rotation
• The importance of ensuring good personal hygiene and preventing contamination, including hand washing, protective clothing, cuts, training and reporting illness
• Ensuring that work areas and equipment are kept clean and safe
• Ensuring safe waste disposal and pest management
• implementing food safety management systems
• Ensuring compliance with food safety legislation
• The application and monitoring of good hygiene practice
• How to implement food safety management procedures
• The application and monitoring of good practice regarding contamination, microbiology and temperature control

Who Requires This Qualification?

Qualification Title:

Highfield Level 3 Award in Food Safety for Catering (RQF)

Qualification Number:

603/4942/6

Course Duration:

3-Day Course

Assessment Method:

Multiple Choice Question Examination

Awarding Organisation:

Highfield Qualifications

Regulated By:

OFQUAL

Qualifications Wales

This Course Can Be Delivered By The Following Methods:

Face-To-Face

This course can be delivered face to face onsite at your place of work, a local venue to you of your choosing or you can come to us at our office in Pudsey, Leeds, West Yorkshire.

Learners will be trained and will sit the MCQ Test at the chosen venue at the end of the training.

Blended Learning Setting

This course can be delivered in a blended learning setting if you so choose and can be delivered by face-to-face training followed by a remotely invigilated exam on a day at the learners convenience.

Or, the course can be delivered by e-learning & e-assessment followed by learners siting the MCQ Test at an agreed venue mentioned above.